Solely Solidago Again (or Glowing Goldenrods, Part III)



Don't all of these gorgeous, sunshiny yellow blooms just lift your spirits? Goldenrod is a great plant!
Labels: General Gardening, native plants



Labels: General Gardening, native plants


Labels: native plants, Prairie


Labels: Reptiles
Labels: Books



Labels: insects, Organic Gardening, Predator-Prey




Labels: insects, native plants, Organic Gardening



Labels: native plants, Prairie, Questions
I've left the center plate for last. The onions on it are not unusual - just yellow and red onion sets from the local grocery store. I don't know what I'm doing yet with onions, so the bulbs are very small. I'll figure it out one of these days.Labels: Vegetables
Continuing around the tabletop display, the next tomato to the right is Old Virginia. This is another new variety for us. We have 2 vines planted - one is looking great, the other is browning out badly. The flavor of the fruits is excellent. I don't know if the little bumps on them are typical of the variety, or if this type is attracting some bug (that I'm not noticing) that's feeding a bit on the fruit. I suspect the former, although the description in the catalog said nothing about them.
The last of the heirloom varieties I tried this year is the one fruit perched on top of the jalapeno peppers in the next bowl. This is Granny Cantrell's German. I've got 2 vines planted - one has never done well and has no fruit set on it at all. The other vine is growing reasonably well, but hasn't set many fruit and is browning out badly. I haven't tasted the fruit yet - this is the first one that has been produced. Unless the taste is truly incredible, I have to assume that I won't grow this variety again. It may be fine for Kentucky (where it originates), but it doesn't seem to like south-central Kansas.Labels: Vegetables

The sunshine yellow tomatoes are called Garden Peach and they have an interestingly soft but thick skin. I only have one vine of this variety planted out and it has produced more, so far, than 2 or more vines of each of the other varieties. However, it is browning out very badly this year, so I don't know how long it will continue producing. The taste is very good, although the soft, thick skin can be a little disconcerting.
The yellow-green cherry tomatoes next around the circle are Green Grape tomatoes, another of our favorites from years before. Another that is still a favorite now. In fact, the reason the Green Grape bowl has so many fewer tomatoes than most of the other bowls is not because the vines are producing less, but rather because they are so perfectly sized to pop in my mouth that I can't resist doing it on a regular basis. I have 2 vines of Green Grape this summer - one is looking great; the other is browning out very badly.Labels: Vegetables



Labels: insects

Labels: Fungi
Labels: Health Care